Due to the commercialization of coffees
from the most diverse origins, Pérola do Rossio
, in addition to having its own batches, also produces batches according to the client's taste
In addition to pure coffees, Pérola do Rossio
also has decaffeinated coffee
and mixtures with barley and chicory, which can contain from 10% to 30% of coffee, what is also much appreciated.